Marmaduke Scarlet

Rachel Kelly's food website: "there is no love sincerer than the love of food!"

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About Me

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Marmaduke Scarlet
Born in Nottingham. Grew up in Kuala Lumpur and now based in north London. Marketing Communications professional, project manager, writer, researcher, tree hugger, home cook and food blogger. Trainee assassin sounds more interesting though but the reality is that I am cooking seasonally, learning to forage and to trust my instincts, and writing about food; discovering new ingredients and dreaming that I'm part kitchen witch, part mad scientist. I wish!
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What, Why and When

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  • A Kitchen Chronicle (89)
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Food in the news

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Food Resources

  • Australian Gourmet Traveller
  • BBC GoodFood Magazine
  • Cookstr
  • Culinate
  • e-Gullet
  • Food Lovers Britain
  • Foodari
  • Foodepedia
  • Good Food Channel
  • Guardian Food & Drink
  • Meat Free Monday
  • New York Times Dining & Wine
  • Poetry of Food
  • Serious Eats
  • Slashfood
  • The Great British Kitchen

Cooks, Chefs and Food Writers

  • Alice Waters
  • Andrea Nguyen
  • Anissa Helou
  • Delia Smith
  • Donna Hay
  • Fuchsia Dunlop
  • Hugh Fearnley-Whittingstall
  • Jamie Oliver
  • Jean-Christophe Novelli
  • Maggie Beer
  • Mat Follas
  • Nick Nairn
  • Nigel Slater
  • Nigella Lawson
  • Richard Corrigan
  • Rose Prince
  • Sarah Raven
  • Skye Gyngell
  • Yotam Ottolenghi

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Blog Archive

  • ►  2013 (65)
    • ►  May 2013 (6)
    • ►  Apr 2013 (10)
    • ►  Mar 2013 (18)
    • ►  Feb 2013 (16)
    • ►  Jan 2013 (15)
  • ▼  2012 (164)
    • ►  Dec 2012 (19)
    • ►  Nov 2012 (18)
    • ►  Oct 2012 (18)
    • ►  Sep 2012 (15)
    • ►  Aug 2012 (19)
    • ►  Jul 2012 (20)
    • ▼  Jun 2012 (13)
      • good things come in small packages! mini victoria ...
      • jam today! strawberry jam
      • rain, rain, go away! remember the sunshine with a ...
      • get ready for bbq season, she says optimistically:...
      • an alternative celebration: Zanzibar Day!
      • an open mind to the awful weather gave me broad be...
      • what do you do when everything tastes of varnish? ...
      • please follow my blog with Bloglovin!
      • noises off: out of the kitchen and off to the thea...
      • i love my lunch! my favourite roast chicken sandwi...
      • looking on the bright side of life: barbecue sauce...
      • a jubilicious victoria sponge and the day I almost...
      • what's in season: june - bring out the bunting!
    • ►  May 2012 (12)
    • ►  Apr 2012 (13)
    • ►  Mar 2012 (12)
    • ►  Feb 2012 (3)
    • ►  Jan 2012 (2)
  • ►  2011 (113)
    • ►  Dec 2011 (8)
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    • ►  Oct 2011 (6)
    • ►  Sep 2011 (11)
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    • ►  Jul 2011 (17)
    • ►  Jun 2011 (12)
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    • ►  Mar 2011 (6)
    • ►  Feb 2011 (3)
    • ►  Jan 2011 (6)
  • ►  2010 (24)
    • ►  Dec 2010 (2)
    • ►  Nov 2010 (3)
    • ►  Oct 2010 (6)
    • ►  Sep 2010 (6)
    • ►  Aug 2010 (1)
    • ►  Jul 2010 (5)
    • ►  Jun 2010 (1)

Sites I like

  • Belleau Kitchen
  • Cannelle et Vanille
  • Eating the Motherland
  • 'Feasts and Festivals'
  • Food Stories
  • La Chatte Gitane
  • Leite's Culinaria
  • Lettuce Eat Kale
  • Matt Bites
  • Nordljus
  • Northern Snippet
  • North/South Food: Looking for the Perfect Eat
  • Punk Domestics - Preserving • Culture • Community
  • Sceptical Cook
  • Souvlaki For The Soul
  • The British Larder
  • The Lambshank Redemption
  • The Old Foodie

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